Imagine dining by the sea, surrounded by the warm glow of a Greek summer evening. The sound of waves gently lapping against the shore, the smell of fresh seafood wafting through the air. This is the experience that awaits you at Fonissa Seafood Restaurant in Skiathos.
Introduction to Fonissa Seafood Restaurant
Fonissa Seafood Restaurant is located in the heart of Skiathos, at the old port, and is named after the famous work of Alexandros Papadiamantis. The restaurant’s philosophy is centered around providing an upscale fine dining experience, with a focus on fresh seafood and traditional Greek cuisine.
Menu and Wine List
The menu at Fonissa Seafood Restaurant features a range of dishes, including ceviche with langoustine, crayfish barley, spaghetti alla chitarra, and foie gras royale. The restaurant also has an extensive wine list with over 300 premium labels, including Greek and international wines.
Signature Dishes
- Ceviche with langoustine
- Crayfish barley
- Spaghetti alla chitarra
- Foie gras royale
Dining Experience
The restaurant’s upscale atmosphere and fine dining experience make it the perfect spot for a romantic dinner or special occasion. The staff are friendly and attentive, and the sommelier is always on hand to help with wine pairings.
Reservations and Contact
To make a reservation, you can call +30 697 391 9292 or visit the restaurant’s website at fonissa-skiathos.gr. The restaurant is open from 18:00 to 00:00, and there is a minimum consumption of 40 euros per person for tables by the sea.
For those looking to dine early, the restaurant offers a special early bird deal, which includes a complimentary glass of wine per person.