Welcome to Fonissa Seafood Restaurant
Fonissa Seafood Restaurant is located in the heart of Skiathos town, at the old port, and offers an unforgettable dining experience. The restaurant’s name is inspired by the famous work of Alexandros Papadiamantis, a renowned Greek author from Skiathos.
Our Cuisine
At Fonissa, we specialize in modern Greek and Mediterranean gastronomy, with a focus on fresh seafood. Our menu features a variety of dishes, including ceviche with langoustine, crayfish barley, and spaghetti alla chitarra. We also have a selection of fine wines, with over 300 premium labels to choose from.
Signature Dishes
- Ceviche with langoustine
- Crayfish barley
- Spaghetti alla chitarra
- Foie gras royale with truffle emulsion and brioche
- Taliaelles with black truffle and aged parmesan
- Chocolate soufflé with gold leaf and vanilla ice cream
Dining Experience
Our restaurant offers an upscale, fine dining atmosphere, with tables located right by the sea. We have a minimum consumption policy of 40 euros per person for tables in the first row. Please note that we do not allow strollers in our restaurant due to the layout and proximity to the water.
Early Bird Special
For reservations between 18:00 and 20:00, we offer a complimentary welcome drink per person. Our sommelier is happy to assist you in selecting the perfect wine to pair with your meal.
Reservations and Contact
To make a reservation, please call us at +30 697 391 9292 or visit our website at fonissa-skiathos.gr. You can also find us on Facebook and Instagram @fonissaskiathos. Our restaurant is open daily from 18:00 to 00:00.