A Culinary Gem by the Sea
Located at the Old Port of Skiathos, Fonissa Seafood Restaurant offers a dining experience that combines stunning sea views with outstanding seafood dishes. Inspired by the literary work “Η Φόνισσα” of Alexandros Papadiamantis, this restaurant captures the essence of Greek hospitality and fine dining.
Fresh Seafood Daily
One of the highlights of Fonissa is its commitment to fresh ingredients. The restaurant sources its seafood directly from local fishermen, ensuring that every dish features the freshest catches available. Diners can enjoy signature dishes like ceviche with langoustine and crayfish barley risotto. Each plate tells a story of the sea, bringing together flavors that are both unique and delightful.
An Impressive Wine Selection
Fonissa takes pride in its extensive wine cellar, featuring over 300 labels from Greek and international vineyards. With a knowledgeable sommelier on hand, guests can find the perfect pairing for their meals. Whether you opt for a rare vintage or a well-known label, you’re sure to enhance your dining experience.
Dining Experience and Atmosphere
The ambiance at Fonissa is upscale yet welcoming. Guests can choose to dine at tables right by the water, but it’s important to note that there is a minimum consumption of €40 per person for these prime spots. Reservations are recommended to ensure availability, especially during peak summer months.
Child Policies and Early Bird Offers
If you’re planning a family outing, keep in mind that children under 12 must be mentioned when making reservations. Additionally, due to space constraints near the water, strollers are not permitted in the dining area. For those who prefer an early dinner, Fonissa offers a complimentary glass of wine for reservations made between 18:00 and 20:00.
A Glimpse at the Menu
- Pasta with Black Truffle: Handmade tagliatelle served with aged parmesan.
- Foie Gras Royale: Accompanied by truffle emulsion and brioche.
- Chocolate Soufflé: Served with gold leaf and vanilla ice cream.
- Spaghetti alla Chitarra: A classic dish that highlights Italian influences.
The price range at Fonissa varies between €25 to €125 per person, making it suitable for different budgets while maintaining a fine dining experience.
Contact Information and Reservations
If you want to make a reservation at Fonissa Seafood Restaurant, you can reach them at +30 697 391 9292. They operate daily from 18:00 until midnight during the summer season. You can also visit their official website fonissa-skiathos.gr to book online or check out their menu.