Indulge in Fresh Seafood by the Sea
If you’re in Skiathos and yearning for an unforgettable seafood experience, Fonissa Seafood Restaurant is a must-visit. Located at the picturesque Old Port of Skiathos, this dining spot offers a stunning view of the sea, making it ideal for a romantic dinner or a special occasion. Picture yourself savoring fresh fish while listening to the gentle waves—it’s an experience that elevates any meal.
The Culinary Journey: Taste of the Mediterranean
Fonissa specializes in modern Greek and Mediterranean cuisine, focusing on seafood sourced directly from local fishermen. The commitment to quality ingredients shines through dishes like Ceviche with Langoustine and Crayfish Barley Risotto. Each plate reflects the essence of the sea, prepared with care and creativity.
Signature Dishes to Savor
- Spaghetti alla Chitarra: A delightful twist on a classic, served with fresh seafood.
- Foie Gras Royale: This dish features truffle emulsion and brioche for a luxurious touch.
- Pasta with Black Truffle: Handmade tagliatelle paired with aged parmesan is a true gourmet delight.
- Chocolate Soufflé: Topped with gold leaf and served with vanilla ice cream for the perfect ending.
A Premium Wine Selection
An exceptional meal deserves an equally remarkable wine pairing. Fonissa boasts an extensive wine list featuring over 300 labels from both Greek and international vineyards. With the guidance of a skilled sommelier, diners can enjoy perfect pairings that enhance their dining experience. Whether you prefer a crisp white or a bold red, there’s something to complement every dish.
The Ambiance: Dining by the Waves
The restaurant’s atmosphere combines upscale dining with traditional Greek hospitality. Imagine enjoying your meal right by the waves as the sun sets over the horizon. The calming sounds of the sea provide a natural backdrop to your evening, creating memories that linger long after your meal.
Reservation Policies and Tips
Reservations are highly recommended, especially for tables in the first row by the sea. These tables require a minimum consumption of €40 per person, ensuring that diners enjoy their meal in comfort and style. Additionally, it’s important to inform the staff about any children under 12 years old when making your reservation. Due to space constraints, strollers are not permitted inside.
If you plan to dine early between 18:00 and 20:00, be sure to take advantage of their Early Bird offer—one complimentary glass of wine per person as a welcome treat!
Your Next Step: How to Make Reservations
To secure your table at Fonissa Seafood Restaurant, you can make reservations via phone at +30 697 391 9292, through their official website fonissa-skiathos.gr, or via platforms like e-restaurants.gr. The restaurant is open daily from 18:00 to 00:00 during the summer season.